Chocolate Cup Cakes
Ingredients: 6pcs Chocolate cup cakes 2 Egg white 100g sugar 1/4 cream of tartar Method: 1) find a medium size pot and add in water...
Honey BBQ pork made sous vide style, accompanied by scrambled eggs and toast
Breakfast at home can be stylish and extraordinary. It's be a fruitful after such breakfast! Ingredients: 500g Pork Collar-butt ...
Chocolate Pound Cake
Surprisingly, it is not easy to make a pound cake at all. I've been trying and failing these couple of weeks, because I just can't the...
🍵Uji Matcha Mango Daifuku
If I can master Daifuku, I think there's no need to buy from Japan anymore. After adding in fresh fruit, I think it made the taste not...
Uji Matcha Red Bean Cake with Jelly
I have a friend who is a great fan of Matcha, she will go to almost every new places that specialty in Matcha. But when it comes to...
Mexican Ceviche
A simple snacks for parties I had this appetizer in Canada, when a friend took me to this Mexican restaurant with Michelin stars for a...
Chocolate Bread with Chestnut
When I made the chestnut paste, I had some crumbs left over, as I don't want to waste any ingredients, so I thought of using it for bread...
Soufflé Pancake
Soufflé Pancake is one of hottest dessert in Japan now. Many specialty restaurants are on magazines presenting their famous...
Sweet Chestnut Paste
Fall is the season for chestnut. As I have some spare time, I will make some chestnut paste for this fall. But I have to admit there is...
Cantonese Food - Crispy Roast Pork Belly
In Hong Kong, roasted pork belly is a very common food and you can get it almost everywhere, I just think sometimes these take out taste...
